LEMON CUCUMBER COCKTAIL
INGREDIENTS
- 2 Cucumber Slices
- 2 oz. Sparkling Ice Classic Lemonade
- 1 oz. Vodka
- 1 oz. Brewed Green Tea, Chilled
- ½ oz. Fresh Lemon Juice
- Lemonade Sparkling Ice
In a chilled highball glass, muddle the cucumber then add the vodka, green tea, and lemon juice. Fill the glass halfway with ice and float with Lemonade Sparkling Ice.
SPARKLING RASPBERRY
INGREDIENTS
- 1½ ounces vanilla vodka
- 1 tsp. simple syrup
- ½ oz. fresh lemon juice
- Sparkling Ice Grape Raspberry
- Raspberry ice cubes, for garnish
Place raspberry ice cubes in a glass and set to the side. In a cocktail shaker, add vanilla vodka, simple syrup, and fresh lemon juice- shake. Strain over ice and add Sparkling Ice Grape Raspberry.
PEACH SANGRIA
INGREDIENTS
- 1 peach, sliced
- ½ orange, sliced
- ¾ cup peach brandy
- 1 bottle white wine, chilled
- 4 cups Sparkling Ice Classic Lemonade
Place peaches, oranges, cranberries and brandy in a pitcher then lightly muddle. Add wine and Sparkling Ice Classic Lemonade and stir. Serve over ice and garnish with a peach slice.
GINGER JELLO SHOTS
INGREDIENTS
- 16 oz. Sparkling Ice Ginger Lime
- 10 limes
- 1 cup vodka
- 2 packages unflavored gelatin
- 2 tbsp. chopped mint
Cut the limes in half lengthwise and scoop out the insides, set to the side. In a saucepan, add Sparkling Ice Ginger Lime, sprinkle gelatin over and allow to sit for 2 minutes. Place over low heat and stir until dissolved, about 5 min. Remove from heat and stir in vodka and mint. Pour mixture into lime halves and place into the refrigerator for at least 4 hours or until set. Cut limes in half to serve and enjoy!
PALOMA POPSICLE
INGREDIENTS
- ½ cup sugar (granulated)
- 1 cup Sparkling Ice Pink Grapefruit
- 1 tbsp. Grapefruit Zest
- ¼ cup Lime Juice
- 1/3 cup Tequila
- Pinch of salt
In a small saucepan over medium heat, combine sugar and Pink Grapefruit Sparkling Ice. Stir until sugar dissolves and remove from heat. Pour into a large bowl and add zest, lime juice, tequila, and salt. Pour mixture into popsicle molds and freeze overnight.
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